Mt Elephant

 Double Choc Superfood Cookie Mix

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  • With Australian Almond Flour
  • Gluten Free
  • No Preservatives
$9.50
4 payments of $2.37 with
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Product Description

Mt. Elephant Double Choc Superfood Cookie Mix - 375g

The traditional chocolate cookie mix has been reimagined with plant-based ingredients such as Almond Flour, Australian Hemp Seeds and Chickpea Flour. Because deliciously flavoursome food should never come at the expense of your health.

This deliciously nutritious mix is:

  • Naturally Gluten Free
  • Without any preservatives or additives
  • A source of dietary fibre

Vegan & Gluten Free. Made in Australia. 

Developed by nutritionist and author Jacqueline Alwill, Mt. Elephant makes delicious, plant-based ingredients and food that are nourishing and fuelled with goodness.

Gluten Free Flour Mix (42%), (Almond, (16%), Tapioca, Chickpea (12%)), Dark Chocolate (22%) (Cocoa Solids, Sugar, Soy Lecithin, Natural Flavours), Coconut Sugar, Desiccated Coconut, Hemp Seeds (4%), Cocoa Powder, Natural Vanilla Flavour, Cinnamon, Rice Starch, Baking Powder (450, 500) ^Dark Chocolate Contains: Cocoa Solids 51% min

Australia:

  • Parcel Post: FREE for orders over $65, or $8.95 for orders under $65.
  • Express Post: $9.95 for orders over $150, or $14.95 for orders under $150.

We offer tracked international delivery to New Zealand, USA, Canada, Japan, Singapore, Hong Kong, Indonesia, Malaysia, Philippines, and South Korea as well.

We accept change of mind returns within 30 days of purchase. Provided the products are returned in the same condition as they were bought and have not been used, opened, or damaged on their way back to us.

For more information, please see our Delivery Information and Returns Information.

 Double Choc Superfood Cookie Mix